Forever Cera Titanium Sushi Sashimi Knife Yanagi ba 22cm 8.6" Made in Japan
Scientifically proven to be one of the sharpest available today and, unlike other brands, is made in Japan to the highest standards of quality.
This knife is happiest around Sashimi or Sushi but can also be used for general purposes around the kitchen, this knife is quite adept at cutting through anything where a long knife is preferred such as bread, lettuce, fish, steak or chicken.
Our Titanium kitchen knives possess a unique combination of qualities: superior cutting edge retention, lightness, rust resistance, antibacterial, flexibility, and biocompatibility.
Cera Forever Titanium knives are the only knives of their kind in the world because the titanium goes completely through the blade. Other ‘titanium’ knives simply have a surface titanium coating that will eventually peel off.
Titanium knives are available in blade sizes ranging from 10 to 22cm. The series includes multi-purpose Santoku knives and specialist meat, fish, and vegetable knives.
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