Sugimoto Stainless Steel Traditional Japanese Gyuto Kitchen Knife 21cm
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DescriptionYou are looking at a brand new hand crafted kitchen knife from Sugimoto-Hamono, of Tsukiji, Japan, home of Tokyo's famous fish markets.
This medium length knife, with a traditional Japanese handle, has an impressive, professional blade that measures 21cm long and is great for general purposes around the kitchen. The blade of this knife has been hand forged from High Grade Chromium Molybdenum Alloy Stainless Steel.
This outstanding Japanese knife comes with detailed English instructions and is, quite simply, one of the best knives you will own.
Sugimoto-Hamono crafts all their knives by hand, using the finest steel, to the highest standards and techniques that have been passed from generation to generation. Purveyor of knives to the famous sushi restaurants and the frenetic fish markets of Tsukiji, all blades are of the finest materials, craftsmanship and quality control, and are offered to you here for the first time.
All Sugimoto knives have a manufacturers warranty against faulty workmanship, so you can rest assured that your knife will be repaired or replaced should it not perform to the highest of standards expected of all Sugimoto professional products.
Please note, owing the design of the handle, this knife is not dishwasher safe.
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